The Crab PlaceContact UsView CartTrack OrderLog InShippingPremium Seafood  
 
SHOP NOW
Baddest Crab Party on the Bay
Tickets for the 2024
Crab & CruiseŽ season
are NOW UP!
All-you-can-eat Maryland crab feast and sunset party cruise in the Crab Capital of the World.

Sending Gifts
CrabPlace.com Gift Cards
Sign Up & Save
Get super deals and discounts available only
from our e-newsletter.
Maryland with Pride logo

Recipe

« Recipes Home

Deviled Eggs

Pickle relish, minced capers, olives, or gherkins are wonderful to mix into deviled eggs.

  • 6 eggs
  • 1 tablespoon sugar
  • 1 teaspoons dijon mustard
  • 1 teaspoon apple cider vinegar
  • 3 tablespoons mayonnaise
  • ½ teaspoon salt
  • Paprika for sprinkling

Cover the eggs with water and cook over medium heat until the water boils. Reduce the heat to simmer. Cook for 6 minutes.

Chill the eggs for 20 minutes.

Shell the eggs and cut lengthwise.

Mash the yolks, sugar, mustard, vinegar, mayonnaise, and salt until well blended. Spoon the mixture into the egg white halves, or use a piping bag. Garnish with paprika and serve immediately.

Makes 4-6 servings.

Printer Friendly Version
Similar Recipes
Find more great CrabPlace.com recipes and reviews on Facebook
Join the VIP Club and save on shipping
100% Satisfaction Guaranteed
We Make People Happy!
Crabplace.com
has Fans
Find us on Facebook
Authentic Maryland
This establishment has been certified as a True Blue-compliant partner by the Maryland Department of Natural Resources Seafood Marketing Program.
True Blue Certified
The True Blue program recognizes restaurants and retail stores that support local watermen and our local economy by using high-quality Maryland crabs and crabmeat.
Maryland Seafood