Captain Spark's Crab Salad Recipe

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Recipe

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Captain Spark's Crab Salad

1 pound backfin crab meat
¼ cup chopped celery
8 stuffed ripe olives, chopped
½ cup mayonnaise
1 teaspoon prepared mustard
small amount chopped onion
salt and pepper to taste
lettuce

Mix well and serve on lettuce leaf.

Serves 4.

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This establishment has been certified as a True Blue-compliant partner by the Maryland Department of Natural Resources Seafood Marketing Program.

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