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Crab Meltaways

A fresh crab meat and sharp cheese crab meltaways recipe

• 1 pound fresh crab meat
• ½ pound butter, softened
• 1 jar Old English sharp cheese spread
• 2 tablespoons mayonnaise or salad dressing
• ½ teaspoon garlic salt
• ½ teaspoon seasoned salt
• English muffins

Mix together the butter and the cheese until blended. Add the salts and mayonnaise. Stir in the crab meat.

Cut each English muffin half into quarters.

Put a teaspoon of the crab mixture on each quarter.

Put the quarters under the broiler until light brown.